Course details

May/June only "Shinryoku Kaiseki" 3,000 yen (tax included)

May/June only "Shinryoku Kaiseki" 3,000 yen (tax included)

By using a coupon3000 yen(Tax included)

Price per person/tax included

  • 7items
  • 1-40persons

This is a kaiseki course meal served individually, made with an abundance of early summer ingredients and hand-prepared by Tomokichi's craftsmen.It can be used for a variety of occasions, such as important entertainment, dinner parties, and dinner parties with friends and acquaintances.

Course menu

■Seasonal appetizer dish

■ Assortment of 4 kinds of seasonal sashimi

■ Shrimp and new potatoes with butter and soy sauce sauce

■Shinryoku-yaki hassun

(Yuzuan-yaki mackerel, tokoroten, bitter melon with salted kelp)

■ Wakasagi Tempura

■ Chami pork steamed with green onions and salt

■ Chilled soup and pickles

Reservation reception time
17:00~23:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 the day before your visit

2024/05/18 update